Buy your own iberiam pig
750,00€
Cabecero de lomo, Mogote Iberico
21,00€
5 x 100gr of Iberian Jabugo Lomo in slices.
40,00€
PALETILLA IBERICA DE BELLOTA (SHOULDERS) 5,5 KG
98,00€
118,00€
27,00€
Morcilla Iberica cular Extra
12,00€
SUPPLEMENT TO RECEIVE YOUR HAM SHOULDERS HAND CUT
25,00€
10 x 100 Gr OF SPANISH HAM BELLOTA GRAN RESERVA SLICED
95,00€
Lomito Iberico de Bellota
25,00€
SUPPORT JAMBON MOD ; ALBA
45,00€
Couteau special pour jambon de 25cm |
9,00€
PALETILLA IBERICA DE BELLOTA (SHOULDERS) 4,5 KG
85,00€
5 x 100 Gr OF SPANISH HAM BELLOTA GRAN RESERVA SLICED
50,00€
SPANISH HAM RECEBO ALBA ROMERO 8,5 KG ( HIND LEGS )
165,00€

CHORIZO IBERICO CULAR EXTRA 1 KG

Sin foto

14,50€

Descripción: CHORIZO IBERICO CULAR EXTRA 1 KG

Main ingredients ; Lean meat from bellota-grade Iberian pigs, paprika (pimentón), salt, and garlic.
Weigth 1 kg aprox
Because it has been vacuum packed, chorizo should be removed from its wrapping 20 minutes before it is to be eaten to allow flavours to develop. Its ideal appearance, colour and consistency are achieved if it is allowed to air for 24 hours.Once the vacuum seal is broken the product must be removed from its bag.

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in category IBERIAM PRODUCT

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Alba Romero Spanischer Schinken Der authentische Alba Romero Schinken wird in kleinem Umfang hergestellt, um somit alle leidenschaftliche Feinschmecker der besten iberischen Schwarzklauen Schinken oder iberischen Eichelschinken zu verführen. Da Sie uns nun entdeckt haben, verzücken Sie Ihren Gaumen mit einem Hochgenuss, dem Alba Romero Schinken. Iberian food store where you can buy safely and directly from the Iberian hams rancher